Monday, June 26, 6:00 – 7:30 p.m.
Monday, August 14, 1:00 – 2:00 p.m.
Angela Dennison, Registered Dietitian
Join us for a fun class of cooking with a focus on preparing for the 4th of July. Celebrations don’t have to include unhealthy food – learn new recipes that contribute to the fun and to your health! Recipes prepared in this class may contain common food allergens.Register