Spring Clean & Greens, Thursday, May 11, 12:30 – 2:00 p.m.
Meal Improv, Thursday, June 22, 12:30 – 2:00 p.m.
Adrienne Felder, MA, LCPC, Professional Chef, The Whole Bite
If you are ready to freshen up your kitchen, join Adrienne to learn how to update your pantry staples and food storage, prepare a variety of recipes with greens, and prepare meals on the fly. Recipes prepared in this class may contain common food allergens.Register